Dino Welcome’s you to Temptation Restaurant

Born and raised in St Maarten, Dino Jagtiani knew from a very young age that he was destined for a life in cooking. In his early days, before the Food Network, he enjoyed watching legendary cooking shows like Julia Child, Great Chefs, and Pasquale’s Kitchen on PBS T.V. He also loved going to the supermarket […]



As needed Butter and olive oil
2 each Vidalia Onions thinly sliced
¼ cup each Amber beer, and cognac
2 oz honey
1 tsp dried thyme
1 each bay leaf
1 qt chicken stock or low sodium chicken broth.

There are so many ceviches these days with endless flavors, that only the imagination can restrict. From Asian with coconut and ginger flavors to Tropical with fruits. However the original ceviche hails from Peru, and is the most simple combination of citrus and fish. It is traditionally served with Cancha

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